Free Public House Online Health and Safety Audit

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Completing this audit will not guarantee full health and safety compliance as each company will have individual situations that cannot be covered by this audit. However, it should give you an insight into how well your current health and safety systems are coping.

If you would like any assistance completing any of our audits, a member of the team can talk you through it, so please don't hesitate to call on 08453 100 600.

Q1 - Are you displaying the Health and Safety Law poster, or, alternatively, have you issued the Health and Safety Law leaflets to your employees?
 Yes   
 No   

Q2 - Are you displaying the Employers' Liability Compulsory Insurance certificate?
 Yes   
 No   

Q3 - Do you have a Health and Safety Policy?
 Yes   
 No   

Q4 - Have you carried out a fire risk assessment on your premises?
 Yes   
 Some   
 No   
 N/A   

Q5 - Is there a training checklist?
 Yes   
 No   

Q6 - Is there a system for selection of trainees and is there a system of supervision?
 Yes   
 No   

Q7 - Is someone allocated to carry out the training?
 Yes   
 No   

Q8 - Are training records kept?
 Yes   
 Some   
 No   

Q9 - Is the trainee's existing knowledge assessed and has the trainee's previous experience been checked?
 Yes   
 No   

Q10 - Is there a system to determine adequate knowledge of safe working practices and are special needs taken into account? (Language / learning difficulties?)
 Yes   
 No   

Q11 - Do you have an accident book?
 Yes   
 No   

Q12 - Are reportable accidents notified to the authorities?
 Yes   
 No   

Q13 - Is the work environment safe in respect of the following:
 Yes   
 No   

Q14 - Is the floor in good condition and does the floor have a slip resistant surface in the work areas such as behind the bar?
 Yes   
 No   

Q15 - If barrels or crates etc. need to be man-handled, has a manual handling assessment been carried out?
 Yes   
 Some   
 No   
 N/A   

Q16 - Is there adequate lighting and is it distributed evenly throughout the working area?
 Yes   
 Some   
 No   
 N/A   

Q17 - Are there sufficient warning notices for areas, equipment or processes and are there adequate temporary notices warning of spillages etc?
 Yes   
 No   

Q18 - Is there a laid down cleaning procedure and checklist?
 Yes   
 No   

Q19 - Is equipment (including used glasses) cleaned at the end of the working day?
 Yes   
 No   

Q20 - Are there safe systems covering the cleaning of hot equipment or emptying hot liquids such as those pertaining to coffee machines, and do supervisors regularly check that such systems are followed?
 Yes   
 No   
 N/A   

Q21 - Have cleaning materials and detergents been assessed under COSHH and is Personal Protective Equipment (PPE) worn when required by the assessment? This is particularly important when cleaning the pipes from the barrels.
 Yes   
 Some   
 No   
 N/A   

Q22 - Is all electrical equipment properly installed, serviced and maintained by a qualified electrician?
 Yes   
 Some   
 No   
 N/A   

Q23 - Are there adequate socket outlets for portable equipment so avoiding the use of multiple adaptors, extension leads and trailing cables?
 Yes   
 No   

Q24 - Is there a system for checking cables for signs of damage wear etc?
 Yes   
 No   

Q25 - Are there appropriate fire extinguishers with clear instructions of use and are they correctly located, and serviced regularly?
 Yes   
 Some   
 No   

Q26 - Are staff trained to deal with abusive or intoxicated customers?
 Yes   
 Some   
 No   

Q27 - Have all the cellar associated tasks been risk assessed and has the assessment findings been communicated to the relevant staff?
 Yes   
 Some   
 No   
 N/A   

Simply enter your contact details to have the results of your audit emailed to you

Fields marked with an asterisk (*) are compulsory

Company Name *Contact Name *
Email Address *Telephone Number